This year we thought we'd try to make enough to last us the whole year, we used the same recipe as last year but on a larger scale. I did feel sorry for Claire though as after spending two hours pealing tomatoes her hands looked like that of a ninety year old!
We did get to use one of our wedding presents which was a nice big copper bottomed saucepan to make it in (although I did burn quite a bit to the bottom) it took ages for it to reduce down and the mixture was still a bit runny. 
All we've got to do now is wait for it to mature...
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